Persistence Of Leona
This article was published by Sunstar Cebu dated November 18, 2005 Cakes and pastries are one of the world’s all-time favorites. What’s a meal without delicious desserts? Indeed, cakes and pastries are a great way to satisfy one’s sweet tooth. What with the different tastes and flavor combinations from a wide array of ingredients, which include chocolate, nuts, fruits and cheese. They’re also very versatile; they can go with steaming-hot coffee, or ice-cold juices. People from all walks of lifeRead More
The Sinful But Heavenly Cakes of Leona's
This article was published by Manila Bulletin dated January 05, 2005 My friends know that I am a sucker for good cakes so many of them tell me that I should try Leona’s Cakes and Pastries in J. Luna Street, Mabolo, Cebu. Leona’s offers one of the best, if not the best cakes in town. Being out of my way, I never had the chance to visit the place until a few weeks ago to try their famous carrotRead More
No Bread? Let them eat cake!
This article was published by Freeman Cebu dated January 19, 2005 By Dr. Nestor Alonso II Once upon a time in France, there lived a King called Louis XVI and the wife was Marie Antoinette. The year was 1789 and after a long hard winter, there was very little food (the French have not invented the kimchi and only my faithful followers can understand this) and the Royal Treasury was bankrupt after supporting America in their revolution against France’s traditional adversary,Read More